All day breakfast
Baked Eggs with Spanish Chorizo
$18.00Sautee mixed beans, chorizo, spinach, tomatoes & baked eggs served in a hotpot with brioche bun.
Eggs Benedict
$16.00Free range Poached eggs w hollandaise sauce served w your option of
Traditional–Ham & wilted spinach
Atlantic–Smoked salmon
–Prawn (add $2)
–Lobster (add $5)
Florentine—Roasted mushroom & spinach
Uppercrust Big Breakfast
$20.00Free range eggs of your choice, bacon, traditional Italian sausage, oven-roasted tomato & sautée mushrooms, wilted spinach served with sourdough
Uppercrust Vegetarian Breakfast
$19.00Free range eggs of your choice, grilled halloumi, oven-roasted tomato sautée mushrooms, avocado & wilted spinach served with sourdough
Smash Mash
$17.00Avocado, peas& feta mashed on sourdough with 2 free range eggs and pico de gallo (tomato, onion, cilantro, lemon juice & touch of chilli)